Baguio Raw Pork Lumpia are Filipino-style spring rolls featuring a savory filling of seasoned pork, water chestnuts, carrots, celery, onions, and green onions wrapped in a crispy wheat flour wrapper. This 40-ounce package contains approximately 12 raw lumpia that need to be fried until golden brown before serving. The filling is flavored with oyster sauce, sesame oil, salt, and black pepper for authentic Filipino taste.

Nutrition per serving (6 eggrolls, 136g): 160 calories, 15g protein, 12g total carbohydrates (9g net carbs, 3g fiber), 6g fat (1.5g saturated), 45mg cholesterol, 1g sugar. Contains: pork, water chestnuts, carrots, celery, onions, oyster flavored sauce (water, sugar, salt, oyster extractives, monosodium glutamate, modified cornstarch, wheat flour, caramel color), green onions, sesame oil, salt, monosodium glutamate, black pepper, and wrapper (water, enriched wheat flour, soybean oil, salt, baking powder). Allergens: oyster, sesame, wheat, and soy.